Nana's Stewed Mulberries

Ingredients

• 2lt container of fresh mulberries
• ½ cup of sago
• ½ cup of sugar
• Juice of 1 good lemon
• Tablespoon of water

Method

1. Completely cover sago with water and soak for 20 minutes.  Drain.
2. Combine all ingredients in a saucepan. Slowly bring to boil, lower heat and cook till sago is clear.